Protein Fluff Recipe
Ingredients
- 2 ½ cups frozen fruit I recommend strawberries
- ½ cup unsweetened almond milk it can be sweetened almond milk
- ½ tsp of your favorite sugar-free sweetener
- ⅓ cup of your favorite protein powder
- ¾ tsp xanthan gum
Instructions
- Puree frozen fruit, almond milk, and sweetener until there are no lumps
- In a mixing bowl, stir protein powder and xanthan gum
- Add protein mix to the blended fruit and almond milk mixture
- Blend until smooth (about 2 minutes)
Notes
NOTE: Don’t skip the xanthan gum. It’s a necessity for protein fluff.